Il Carnevale dell’Amore (The Carnival of Love) at Paparazzi
Branzino al Forno in Guazzetto Mediterraneo - Roasted sea bass with fennel sauce
Paparazzi, EDSA Shangri-la
Conchiliogni con Melanzane e Ricotta - Conchiliogni with Roasted eggplant , tomato and ricotta
Pacheri di Gragnano con Ragu di Anatra - Giant Rigatoni in a Braised Ragout topped with Pecorino Cheese
Tiramisu
Zuccotto al Cioccolato e Arancia - Chocolate and Curacao Cream-filled sponge with roasted nuts