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Unlimited steaks, pizza deals, and more!
Chocolate in every colour, shape, and size. Your sweet tooth will thank you.
Who made us cheer and who made us jeer this week?
We’re loving the snapshots we’re seeing from your #SpotMyFood posts!
We hear a lot of "twists" in restaurants, but Chef Jam Melchor actually does it with his contemporary fare.
Where to go for your last-minute Christmas shopping
Based on the celebrated sci-fi novel, the film presents a futuristic world where children are trained to fight an intergalactic war.
By Carljoe Javier
Take a fun tour of the Philippines with hottie Jason Godfrey, find out why a celebrity chef is cooking whale vomit, and learn what goes on behind the scenes at Vogue.
We’re seriously considering starting a boxing career
Yes, we’re doing a bit of shameless self-promotion.
How to answer the classic question: "When are you going to get married?"
By Jewel Chuaunsu
Dear congressmen: Are you joking, or what?