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I Was an Intern at Josh Boutwood's Helm For a Night: Here's What It's LIke

A front row seat to what happens behind the scenes at dinner, at the Philippines' only 2-Michelin-star restaurant.

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I Was an Intern at Josh Boutwood's Helm For a Night: Here's What It's LIke
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I Was an Intern at Josh Boutwood's Helm For a Night: Here's What It's LIke

A front row seat to what happens behind the scenes at dinner, at the Philippines' only 2-Michelin-star restaurant.

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Made With Love: Filipino Designers Show Us What It Takes to Make Clothes Slow and Local

The brains behind Maligaya Clothing Co., Kael Street and Nicolo let Spot inside their workshops and offer a glimpse into their process.

(SPOT.ph) Few things are certain in this life: death, taxes, and then there are the chat groups that heat up right after a Maarte, Artefino, or Purveyr Fair, with a discussion sparked by a single burning question: ‘Why is local so mahal?’ Pertaining, of course, to the clothes, footwear, and accessories sold in these big artisan bazaars. ‘Mahal’ here reads, understandably, as too pricey. Beyond what most Filipinos can afford. But others make it read, too, like an accusation, as if the creative folks behind these local brands opted for a higher price tag just because—and what right have they to do that when they’re just, you know, local? For this issue of the Spot Weekender, we spoke to three of the local scene’s designers of the moment, fixtures in the big fairs as well as the more frequent Katutubo Pop-up Market. To get the answers from the makers themselves, yes, but really to understand the journey a piece of garment goes thru before they’re even ready for the bazaar racks. To offer a different picture of the answers.
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