Michiko Manalang
Golden Gibbon swings in with modern Asian eats and cocktails.
Picturesque views and great food worth the long drive.
When done right, this popular pizza variant is anything but basic.
From stellar French onion soup to Bresse chicken and more.
Come to Lunes for a taste of our cuisine in ways you might not have thought of.
Come for the craft brews on tap, stay for the A+ soft-shell crab.
Perfect against the cool breeze of the country's second summer capital.
Not to mention A+ coffee and cocktails, too.
You can't go wrong with fresh local seafood plus stunning views of Taal.
Hearty food in a zen garden setting? Sign us up.
Kitchen by CBTL serves up Chorizo & Egg Skillet you won't soon forget.
Tiago's is putting the ‘epic’ back in ‘epicurean.’
Pixar's latest will hit you right where it counts: childhood memories.
The Witcher’s second season feels a lot more like the games—and real life.
Drink responsibly. Or Santa will know.
You can't beat having a soothing cup of joe in a spaces like these.
And trust us, we’re not winging it.
We don't tend to talk about tipping in the Philippines.
It's all about fresh and seasonal ingredients here.
Take your pick from tea-based cold brew, sweet slush, and more.
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