(SPOT.ph) First created in 1964 by the owner of Anchor Bar (known as the place that serves "the best wings in the world") in Buffalo, New York, this finger-lickin’ treat has become a favorite all over the world, including Manila. Often mistaken as deep fried spicy wings, authentic Buffalo wings are made with lots of butter and a nice balance of flavors with a distinct, non-overpowering tangy taste brought about by one of its key ingredients-vinegar. Often, it comes with a bleu cheese dip. After feasting on tons of wings (some excellent and others so-so), SPOT.ph presents top picks for the best Buffalo wings in town. Tip: these are best eaten with bare hands, of course.
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Photos by SPOT.ph and from Facebook (Dillinger’s 1803 Steak and Brew and Bugsy’s)
