The Mango-Graham Combo Just Got a Chocolatey Twist

You can't go wrong with some chocolate.

( The mango-graham combo’s a Filipino favorite, and for good reason. Pairing the tart and juicy profile of one of the country’s best fruits with mildly spiced graham crackers’ makes for a combo that tastes great in many different forms. 

Now imagine the mango-graham pairing, but on top of KitKat bars, with creamy chocolate underlining the vibrant mango, and some crunch from the chocolate candy bar’s wafers. You can get this unique take on mango graham as well as other Pinoy-inspired creations for yourself: just visit the KitKat Chocolatory from December 18 to 25 at the SM Mega Fashion Hall and mix and match ingredients to create your own KitKat bar.


The fun doesn’t stop there—you can make up to 8,736 combinations with different toppings that range from sweet to savory. If you’d rather not brave the holiday traffic, they’re also available from Grab Food from December 18 to 25. This will be available while supplies last, so try your hands at it while you can!

For more information, check out KitKat Philippines' Facebook page.

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