Event
Food Writing 101
This event has ended
July 2, 2016

Take a crash course on Food Writing with Ayala Museum, facilitated by Ginny Mata on all Saturdays of July from July 2 to 23. This workshop aims to teach the important principles of writing about food: passion, precision, and clarity. These will guide the participants in narrating experiences, and describing tastes and textures using clear and concise language. It's open to everyone -- from student bloggers who want to go beyond the usual restaurant reviews to sociologists and anthropologists who are thinking about delving into food studies. The workshop fee is P5,500, inclusive of workshop handouts, materials, and a certificate.


 


For inquiries, call 759-8288 local 25 or 0917-561-2413, or e-mail deasis.ms@ayalafoundation.org.

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2:00 PM

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