CHECK IT OUT: Delightful Dishes at Dads, Kamayan, and Saisaki

For just P665, pig out on Japanese, Continental, and Pinoy specialties at Dads’ bountiful buffet.

Dads
SM Megamall , Tel. No. 636-3785
Glorietta 3, Tel. No. 892-8898
EDSA, Tel. No. 722-8125
Padre Faura, Tel. No. 528-1724
West Avenue, Tel. No. 413-6359

 

Dads buffet

Feast on Japanese, Continental, and Pinoy specialties at this three-in-one buffet. Click for more.


(SPOT.ph) From being one of the pioneers in affordable eat-all-you-cans since they opened back in '93, Dads has now evolved into the ultimate buffet destination with a massive three-in-one spread that not only features the restaurant’s continental fare, it dishes out Japanese specialities from Saisaki and authentic Pinoy favorites from Kamayan as well.

 

Be warned: with more than 200 dishes on display, you might have a hard time picking what to eat. Go for these sure-shot specialties and you won't be disappointed: Dads' leg of lamb, roast beef, turkey, paella, Caesar salad, and walnut cake. From Kamayan, not-to-miss dishes include their popular lechon de leche, kare-kare, kuhol sa gata, Mayon express, tostadong adobo, bibingka, and halo-halo. Don't forget to leave space for Saisaki's signature rolls (kani bou maki, Miss Saigon roll, kinshi roll, and temaki), teppan, sukiyaki, and yakitori.  

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Perfect for pigging out with friends and family, Dads’ casual interiors and fuss-free set up only make the foodfest extra enjoyable. Plus, they give away one free buffet for every group of ten-at P665 per person, this bountiful buffet is practically a steal.






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