One Month Only: Get Unlimited Wagyu at This Michelin-Selected Restaurant in BGC
And don't miss out on the unli cocktails.
Published on Aug 7, 2026
(SPOT.ph) Steak on a Sunday? That's the easiest 'yes' we've ever given. For August, that dream can come true over at Uma Nota at BGC.
In case your memory needs a little refresher, this Brazilian-Japanese restaurant and bar is one of the recipients of the Michelin Selected recognition, a badge of culinary quality and potential.
Treat yourself to unli wagyu at Uma Nota
Every Sunday this August, Uma Nota turns lunch into something special. Enter Wagyu Sundays, where for P3,800, guests can settle in for unlimited premium wagyu. And they really mean 'settle in,' because they won't be shooing you out after an hour or even two.
It's perfect for those long-overdue catch-up sessions with the loved ones you've been meaning to see or reconnect with—we're sure you've got tons to talk about—and for an additional P1,800, some of Uma Nota's best cocktails go on a 90-minute free-flow. Want to add a little more to your get-together? The a la carte menu is still available for your eating pleasure.
Uma Nota isn't just a mishmash of two random cuisines, but a local pillar of Nipo-Brasileiro cuisine. This is a specific subgenre of the Japanese diaspora and the resulting cultural enmeshment, beginning as far back as the 15th century.
Uma Nota is at Shangri-La The Fort 30th Street, corner 5th Avenue, Bonifacio Global City.
If you’ve never been afraid of how much someone loves food, you’ve never met Michiko Manalang. She predictably has multiple cats; she less predictably can row 70 pounds.