10 Must-Try Restaurants in Market Market, Taguig

Ayala Malls Market! Market!

Address: McKinley Parkway, Bonifacio Global City, Taguig

Operating Hours: Monday to Thursday, 10:00 a.m. to 9:00 p.m. / Friday to Sunday, 10:00 a.m. to 10:00 p.m.

Pet Policy: Pets are allowed, but they must be carried at all times (hand-carry, bag, or stoller). 

(SPOT.ph) Ayala Malls Market! Market!’s prime location at the heart of Bonifacio Global City means everything is within easy reach. Its proximity to lifestyle, commercial, and residential hubs make it the perfect spot to unwind, shop, and dine. 

Restaurants in Market! Market! Taguig offer everything from quick bites to full course meals, so whether you’ve only got a few minutes to spare for lunch or you’re in the mood to sit down and savor a meal, there’s something for you here. 

Where to find: Ground Floor, C5 Wing

After winning hearts in Banawe in Quezon City, this famed Chinese restaurant has brought its fusion of flavors to BGC. Mandarin Sky Express is a casual dining spot that serves authentic Chinese dishes, from savory seafood to delightful dimsums. Crowd favorites include Mix Seafood Fried Noodles, Spareribs Taosi with Rice, Seafood Spinach Soup, Mandarin Sky Fried Chicken, Cereal Prawns, Prawns Walnut, Oyster in XO Sauce, Dong Po Pork with Steamed Bun, Sliced Beef with Broccoli, Laway Chicken, and Buchi.  

Where to find: 3rd Floor

If your kind of comfort food is a bowl of fiery and flavorful malatang, this is the place to satisfy your spicy cravings. Pixiu Mala Hongtang PH, the first Korean-style malatang, allows you to choose your unlimited ingredients and side dishes for your customized Korean malatang or mala stir fry. You also get to choose your spice level, from mild to super spicy. To make the experience even more fun, you can create your own dipping sauce: peanut, tangy, soy, spicy numbing, Pixiu special, or Chinese numbing sauce. 

Where to find: Ground Level, C5 Wing

They say food brings people together, and this dining spot knows it too well. Lasa BBQ's bestsellers Filipino BBQ and Lechon Belly Roast are made for sharing with your family, friends, or colleagues. From smoky grilled favorites to that irresistible lechon belly crackle, Lasa BBQ proudly delivers bold, satisfying flavors that are enough to gather everyone around.  

Where to find: Ground Level

Beloved Japanese joint Botejyu is the go-to dining place to get a taste of Osaka. Rooted in the rich traditions of Osakan cuisine, the dishes are given a fresh, modern twist to elevate its flavors. A quick look at its menu will reveal a rich tapestry of tastes, courtesy of stellar dishes that include Legendary Okonomiyaki, Osaka Specialty Curry Rice, Osaka Premium Takoyaki, Tonkotsu Ramen, Gourmet Rice Bowls, Japanese Style Grilled Rice Dishes, BBQ Amiyaki Grilled Dishes, Sushi and Sashimi, Japanese Dessert, and more. 

Where to find: 1st Floor

Need to satisfy those midday cravings with something fast and flavorful? Grab something savory from Mann Hann. The modern casual Chinese restaurant serves dimsum, rice toppings, soup, vegetables, noodles, meat and poultry, seafood, desserts, and drinks. Must-try items on the menu include Mapo Tofu, Three-Cup Chicken, Sweet & Sour Pork, Chinese Style Beef Tenderloin, Lechon Macau Rice, Beancurd Roll, Pancit Canton, Pork & Shrimp Siomao, Xiao Long Bao, Eggplant with Minced Pork, and more. 

Where to find: Ground Floor, New Wing

When the craving for golden-fried, crispy tempura hits, just head over to Tenya on the ground floor. It’s the most successful tendon restaurant chain in Japan for nothing. While tempura may be the star, it's far from the only thing worth trying. You’ll discover an impressive lineup of other Japanese fare on the menu: teishoku sets, ramen and noodles, salad, maki, wagyu, and more. 

Where to find: 2nd Floor

Dubbed the “pinakanamit chicken inasal,” Chicken Bacolod’s best selling dish is created from recipes passed down through generations. Smoky, juicy, and downright flavorful to the core, their chicken inasal will make you grab another piece. You can also enjoy the region’s famous dishes, Batchoy and Kansi, as well as other favorites like Kare Kare, Chicken Skin, Pangat, Apan Apan, Sinigang na Bangus Belly, and more. 

Where to find: 2nd Floor

Korean dining concepts are thriving, with more popping up than ever. Now with a branch in Market! Market!, Dookki has brought the concept of two meals (“dookki” in Korean) to the working professionals and urban dwellers of BGC. In this dining spot, you get to cook your own topokki (spicy rice cakes) and fried rice, and dig into the crispy and savory goodness of Korean fried chicken.

Where to find: Ground Floor, C5 Wing

Good food is meant to be shared, and nothing brings people together like unlimited Korean barbecue! At Mr. Korea Unlimited BBQ, you can feast on premium cuts that include melt-in-your-mouth Wagyu cubes, tender Pork Kurobuta, and richly marbled Angus Ribeye as well as ready-to-eat fried foods. Shabu Shabu is also available for those who want to spend time with their favorite people over a comforting meal. 

Where to find: Ground Floor

It’s spice, sauce, and everything nice at Peri-Peri Charcoal Chicken & Sauce Bar. The dining spot promises a flavorful, filling, and fun experience, thanks to its signature Peri-Peri Chicken that’s marinated in peri-peri chili and spices before it’s charcoal-grilled. You can choose to dip it in any of their eight signature sauces, namely Cajun Remoulade, Garlic Brew, Hoisin Sesame, Spiced Vinegar, Chili Peppa, Harissa Exotica, Mesquite BBQ, and Sweet Soy.