PSA: Jollibee's Burger Steak Just Got an Upgrade With Fries, Garlic, and Egg

(SPOT.ph) There's something about the humble Burger Steak that'll have even the most loyal fried-chicken fan deviating once in a while. But once in a while, it does feel like there could be more to the beloved rice meal classic. We've got good news on that front: Jollibee's Burger Steak Supreme will satisfy that craving, albeit for a limited time.

In Jollibee’s latest social media posts, Jollibee endorser Joshua Garcia breaks the news: the Burger Steak Supreme is officially on the menu.

We know what you're thinking, though. It does look very, very familiar: fries tucked underneath the patty, mushroom gravy, a generous sprinkle of fried garlic, and a sunny-side-up egg on top of the rice. So, hey, a win is a win.

An à la carte order of the Burger Steak Supreme is priced at P143 on the Jollibee website. From there, you can level it up with add-ons like extra gravy, mushrooms, and rice; swap in a larger serving of Jolly Crispy Fries; or turn it into a full meal with a pie or sundae on the side. Now, if you really want to commit to the nostalgia, consider going for the two-patty upgrade to get as close as possible to the Ultimate Burger Steak.

Jollibee’s Burger Steak Supreme is available for a limited time only, until July 31. This means we have more than two months to keep ordering it—after which it’ll quietly disappear, likely sending everyone back to their yearning era.

For more information, check out Jollibee's Facebook page.