An Ube, Cheese, and Sisig Burger? Yep, It Exists, And Here's Where to Get It

In the spirit of the holiday season, the chefs at Resorts World Manila (RWM) and partner hotels at Hilton Manila, Hotel Okura Manila, Sheraton Manila Hotel, and Marriott Hotel Manila have created new delectable burger concoctions. Adding to their extensive menu are eight varieties of bad-ass delicious burgers—BAD Burgers—in which they combine the world of pastry and burgers into delightful sandwich recipes.

With an introductory price of P388, you can now enjoy a mouthwatering array of BAD burger flavors, inspired by different cuisines: Filipino, German, Korean, Chinese, and Japanese. There is surely a BAD Burger that is good for you.

Ensaymada Burger
Casa Buenas, Grand Bar & Lounge, and Grand Wing Café

Concocted by RWM Executive Chef Godfrey Laforteza, this Ensaymada Burger is filled with Pampanga-style sweet chorizo and Angus beef topped with fried egg, red onions, and bacon marmalade. All that savory goodness is sandwiched in the classic Filipino sweet dough pastry, covered with butter, sugar, and cheese.

Ube Cheese-sig Burger
S Kitchen, Sheraton Manila Hotel

Adding sisig to the mix, Sheraton Manila’s Executive Chef Kiko Santiago has recreated one of the 2020 food trends: ube-cheese pandesal. The soft and fluffy ube-flavored bun is filled with a pork sisig patty, sriracha mayo, and pickled red onion. This BAD Burger is best served with hot chocolate or freshly squeezed fruit juice.

Char Siu Chicken Pao Burger
Madison Lounge & Bar, Hilton Manila

Inspired by the popular Chinese street food, this BAD Burger is not your typical burger. Executive Chef Benoit Chargy gives an appetizing spinoff of Chinese baozi, with Char Siu Chicken Pao Burger. The pan-fried bao bun comes with char siu grilled chicken fillet marinated in special Szechuan sauce, dressed with pickled cabbage and tangy beetroot mayonnaise.

Donut Burger
Casa Buenas, Grand Bar & Lounge, and Grand Wing Café

Donut Burger comes with a sugar glazed donut for the bun with Angus beef patty topped with cheddar cheese, bacon, and fried egg, a perfect combination of sweet and savory flavors. You may pair this with your favorite cup of tea or coffee. Get your donut and burger fix in three RWM signature restaurants.

Tapsilog Burger
Casa Buenas, Grand Bar & Lounge, and Grand Wing Café

The creative chefs at RWM turned the classic Pinoy breakfast into one tasty burger. It brings familiar flavors with the Angus beef marinated in special Tapa sauce for the patty, fried egg, pickled papaya with a splash of pinakurat aioli sandwiched in a garlic rice bun. This BAD Burger can surely satisfy your Filipino all-day breakfast cravings.

Pajeun Galbi Burger
Oori, Sheraton Manila Hotel

Another must-try in this list is Oori's burger version of Korean pancake, the Pajeun Galbi Burger. Created by Korean Chef Kibum Park, this crispy pancake bun comes with tteokgalbi or marinated beef patty, sesame coleslaw, and pickled radish. Fun fact: Pajeun is one of the favorite snacks or appetizers in Korea. Pa means scallion, and jeun or jeon means pan-fried battered food.

Wagyu Charcoal Bun Burger
Okura at Home, Hotel Okura Manila

The soon-to-open luxury Japanese hotel offers a different take on Japanese Wagyu beef with its Wagyu Charcoal Bun Burger. Just think of a juicy layer of Wagyu beef patty with nori omelette sandwiched in an activated charcoal bun. Sounds good? Well, it's just one call away.

Pretzel Angus Burger
Marriott Café, Marriott Hotel Manila

The Marriott Hotel Manila is not just synonymous with excellent service, but with premium dining offers as well. Take for example, this Pretzel Angus Burger created by Executive Chef Meik Brammer, wherein he gave the classic German pretzel a fancier twist. This BAD Burger has pure certified Angus beef patty with cheddar cheese, lettuce, sauerkraut, tomatoes, complemented with sweet Bavarian mustard and German curry Gewürz ketchup, all on a special pretzel bun.

Next time you come by RWM, don't miss your chance to try these BAD Burgers. You may also order through RWM's Delishvery service at (02) 7908 8885 or 0917 878 8856.