Joel Torre, Lourd de Veyra, Chef Carlo Miguel, Gaita Fores + more at the SPOT.ph Top 10 Food Awards

The event’s red carpet featured giant images of the book’s cover

(SPOT.ph) The 2014 edition of the SPOT.ph Top 10 Everything Food Lists was launched at the Top 10 Food Awards held at Whitespace Makati on January 29. Top-ranking dishes were brought to the event for everyone to try, and Don Papa rum provided free-flowing drinks.

Restaurant personalities like Chef Carlo Miguel of Draft Gastropub (No. 1 Fish and Chips), Gaita Fores of Lusso (No. 1 Gourmet Burger), Ana de Ocampo of Wildflour Bakery and Café (No. 1 Bone Marrow Dish), Karen Young of Karen's Kitchen (No. 1 Red Velvet Cupcake), Polly Garilao of Ms. Polly's (No. 1 Chocolate Cake), and Joel Torre of JT's Manukan (No. 1 Chicken Inasal) were there to receive their awards.

A group photo with the awardees

Yummy magazine’s (@yummyph) Instagram photos are still making us hungry

Yummy magazine’s (@yummyph) Instagram photos are still making us hungry

Spot reader Carina Castillo (@carinacastle) posted a photo of the event’s hosts, Chico and Delamar

Editorial Director Myrza Sison (@myrzasison) posted about her "Pogi Sandwich" with Lourd de Veyra and Jun Sabayton

Click on the gallery for more photos!

Photos by Jico Joson