(SPOT.ph) If you've ever walked through their lobby with its signature sunburst sculpture on the ceiling, or celebrated your birthday with a staycation or special meal at one of their restaurants, you'll know that The Peninsula Manila is a hotel like no other. Once dubbed one of the world’s best by international magazine Travel + Leisure, they're famed for their topnotch service, as well as great-tasting food that continues to please visitors across generations. We've got good news for all you Manila Pen fans: The hotel is celebrating their 44th anniversary by offering some of their restaurants' signature dishes at prices evocative of how they were when they opened their doors 44 years ago. And yes, they'll be available for takeout and delivery!
You can treat yourself with Old Manila's Angus Beef Ribeye Steak, Beef Wellington, or Salmon Wellington for just P1,976, or try The Lobby's Pancit Luglug or Grilled Spiced Sausage for P444. Spices' Nasi Goreng and Phad Thai are also going for just P444 each.
From The Peninsula Boutique, you can score French pastries, like the 70% Dark Chocolate Cigar, Banana Bread, and Sourdough Ciabatta Loaf for just P197.60. Meanwhile, bottled cocktails like the Aperol Spritz, Margarita, and Negroni are going for just P1,976.
You can try these dishes for yourself by giving The Peninusla Manila a call at 8887-5747 or 8887-2888. You can also send them an email at penboutiquepmn@peninsula.com, or chat with their e-concierge Penchat. If you're in the Makati area, you can get free delivery for single-receipt purchases worth P2,000 and above. These deals will only be available until September 30, so try them out while you can!
For orders, contact 8887-5747 or 8887-2888. You can also send an email to penboutiquepmn@peninsula.com, or chat with their e-concierge Penchat. For more information, check out The Peninsula Manila's Facebook page.
Main image by Justus Menke/Unsplash; used for illustrative purposes only.
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