(SPOT.ph) Hang on to your popsicles because the Magnum ride is about to close. The make-your-own ice cream pop-up is drawing the curtains on July 26.
Magnum Manila opened on April 8, 2014, and was only supposed to be open for 12 months. Since then, they've consumed about 10 hectares of cocoa beans for their chocolatey ice cream bars.
Magnum Anniversary Cake
Campfire S'mores
Make My Heart Melt
Crepe de Jour
Enjoy five more weeks of crafting your own Magnum creations or indulging in Chefs Miko Aspiras and Him Uy de Baron's ready-made masterpieces. For the anniversary, Chef Miko also prepared special a la carte desserts available until July 26: Crepe de Jour, Campfire S'mores, Magnum Popcorn, Make My Heart Melt, and Magnum Anniversary Cake.
5/F Sky Park, SM Aura Premier, McKinley Parkway corner 26th Street, Bonifacio Global City. Open daily from 10 a.m. to 10 p.m.
Magnum Manila is at 5/F SM Aura Premier, Bonifacio Global City.