You can now enjoy pizza on a stick

They're called "Pizzacles."


( Do you ever worry about how you should eat your pizza? Should you use a fork and knife? Should you use your hands? Well, here's another contender to boggle your mind. It's called Pizzacle and it's a new stall at SM Megamall Food Court that "aims to change the meaning of pizza for Filipinos" by offering it on a stick.


The operation is simple (they even say so on their website): Pizzacle merges the deliciousness of this Italian favorite with the convenience of a popsicle. The Pizzacle is served like an empanada or stuffed pan de sal—but on a stick!—with the crust closing in on the toppings. One question, though: Are they still called toppings now that they're technically "filling"?



That's a minor matter. Pizzacle offers bestsellers like Meat Lovers (P60), Pepperoni (P60), Chicken Barbecue (P60), Hawaiian (P55), but more unusual flavors like Pinoy Spaghetti (P55), Spicy Taco (P50), and Chocolate Banana (P50) make appearances on the menu as well. 



The moral of this story: We don't care how our pizza is served as long as it's delicious. The best way to enjoy pizza, after all, is to really just get into it. 


Photos from Pizzacle's Facebook page

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