Love regular fries? How about an upgrade to Bibimfries?

Fries with a spicy, Korean twist.

 

(SPOT.ph) When you hear "Bon Chon," you usually think crispy Korean-style chicken. But Bon Chon isn't averse to introducing new items to their menu, and they’re changing the fries game with their latest offering—the Bibimfries, fried thick-cut skin-on potatoes garnished with premium Korean-style kimchi, drizzled with a tangy ranch and special cheese sauce, topped with crunchy chicken.

 

 

The Bibimfries fetch P89 ala carte, P75 as an add-on to your meal, or P43 when you upgrade your fries, available in all BonChon branches nationwide. It’s already a given that we love all kinds and flavors of fries, whether they’re cheese, sour cream, or barbecue-flavored. But give them a spicy Korean twist? We can’t wait to get our hands dirty. 

 

For more information, visit BonChon Chicken’s official Facebook page.

 

Photos from BonChon Chicken.

 

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