Magnum's new flavor is a match made in cake and ice cream heaven
It's so decadent!
(SPOT.ph) If you're the type who can't choose between cake or ice cream then Magnum is making your life simpler. The luxury ice cream bar's newest flavor combines two favorite desserts in one. Introducing the new Red Velvet.
We love Magnum's new packaging, too!
The limited edition flavor is inspired by the now classic cake. Magnum takes what we love most about red velvet cake—its intense cocoa flavor that makes it a cut above regular chocolate cake and a zesty cream cheese frosting that complements it—and reinvents it into an ice cream bar. The result is a decadent red velvet ice cream bar with cream cheese swirls, wrapped in a white Belgian chocolate and cream cheese cracking crust.
Red Velvet will be out in all grocery and convenience stores starting this April, but if you want to be one of the first to try this limited edition flavor, visit Magnum's website by April 1 and unlock eight locations all over the Metro that'll offer a sneak taste to the first 200 visitors.