This Is the Perfect Burger Joint for When You're Tired of Regular Cheeseburgers

(SPOT.ph) At GILT Burger, owners Gian Reyes and Alexa Arce combine top-notch ingredients with lots of creativity, resulting in some pretty eccentric burger combinations. Think rum-and-bacon jam and beer-infused cheese or Mi Goreng-wrapped chicken fillets sandwiched between buttery brioche buns. If you really want to indulge, go for the GILT Burger, which has a 200-gram Angus beef patty, onions caramelized in red wine, and caviar-speckled truffle mayo. It doesn't get any more indulgent than that.