This Korean Restaurant Proves Cheese Makes Everything Better

Fried chicken and cheese? Yes, please!


( Whatever your opinion the Korean wave is, we can all agree that Korean food is one of the tastiest out there. After all, who can resist sweet-spicy chicken pops dunked in melted mozzarella cheese or soy-garlic glazed fried chicken? Get those and more Korean home-style cooking at Kko Kko Homethe new test kitchen of Kko Kko owners Grace Lee and her mother Song Soon Il.


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