This Korean Restaurant Proves Cheese Makes Everything Better
Fried chicken and cheese? Yes, please!
(SPOT.ph) Whatever your opinion the Korean wave is, we can all agree that Korean food is one of the tastiest out there. After all, who can resist sweet-spicy chicken pops dunked in melted mozzarella cheese or soy-garlic glazed fried chicken? Get those and more Korean home-style cooking at Kko Kko Home, the new test kitchen of Kko Kko owners Grace Lee and her mother Song Soon Il.