(SPOT.ph) Dining in one of Asia's 50 Best Restaurants is already a check off your bucket list—imagine having a multi-course dinner whipped up by three of Asia's best, and all under one roof, too. Catch this once-in-a-lifetime experience on June 6, Wednesday at 6 p.m. as chefs Hiroyasu Kawate, Margarita Forés, and Jordy Navarra collaborate on a six-course dinner at Toyo Eatery.
Cibo
Florilège
Toyo Eatery
Prepare for a memorable dinner because the three chefs have impressive accolades under their belt. Not only is Chef Margarita behind Italian favorite Cibo, she was also Asia's Best Female Chef of 2016. Chef Hiroyasu, on the other hand, helms the kitchen of Tokyo's Florilège, currently ranked #14 at Asia's Best 50 Restaurants of 2018 with a menu of modern French. Chef Jordy and the Toyo Eatery team, meanwhile, recently received the 2018 Miele One to Watch Award also by the organizers of Asia's 50 Best Restaurants. The dishes to be served will be a surprise, but with a powerhouse team in the kitchen, you're sure to have an unforgettable dinner.
Toyo Eatery is at The Alley at Karrivin, 2316 Chino Roces Avenue, Makati City. Dinner is priced at P4,900+ per guest. For reservations, contact 0917-720-8620 or email may@toyoeatery.com.