You're in for a Treat With This New Mango Float-Inspired Dessert

It seems like mango float is here to stay.

Anyone else who just can't get enough of mango float? Well, do we have some good news for you! Say hello to Manila Creamery's delicious Mango Float Parfait.

This sweet and tangy parfait is made with layers of Manila Creamery's mango ice cream, pandan whipped cream, graham crackers, and crushed Biscoff biscuits. It's topped with even more Biscoff syrup and cubes of sweet ripe mango!

If you're up to take your taste buds for an adventure, new on Manila Creamery's menu is their Black Buko & Monggo. Imagine a creamy dessert made with black buko (coconut) gelato with red monggo (mung bean) and macapuno. More treats for the holiday season: Manila Creamery's Carrot Cake is finally making a comeback! Their icy version of the cake is made from cream cheese gelato with bits of carrot cake and walnuts.

Photo by Trixie Zabal-Mendoza

Manila Creamery's Mango Float Parfait (P170) will be available starting on December 8.

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Manila Creamery is at 3/F Building B, SM Megamall; Cinema Level, U.P. Town Center; Alabang Town Center; and 2/F Urban Turf, Vertis North.

This story originally appeared on . Minor edits have been made by the editors.

Main photo from @mnlcreamery.

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