(SPOT.ph) Ever heard of chocolate piñata cakes or smash cakes? Like real piñatas, they've got an exterior that hides some sort of filling and they're meant to be opened by pounding or smashing away—only this time, that exterior is made with chocolate! (Which means you can eat it, and which makes it 10,000 times better, in our book.) Here's where you can get your fix locally: Tsokoñata makes chocolate piñata cakes for different occassions, and for the season of love, they're making the Valentine’s Day Tsokoñata Special—heart-shaped piñata cakes that your bae can smash to their heart's content!
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Chocolate Piñata Cakes by Tsokoñata:
The Valentine’s Day Tsokoñata Special (P1,350) comes in red, pink, purple, blue, and white colors. Its shell is made of chocolate and fondant, and you're meant to break it open with the provided wooden mallet by literally smashing and pounding on it! (Yup, now is the time to channel all your frustrations.) Inside, it's got approximately 600 to 700 grams of assorted chocolates and gummies; you can request for imported chocolates such as Snickers, Reese's, and the like for an additional fee (price upon request). Best of all, you can customize the message on the exterior to say "Happy Valentine's Day", "I love you", or whatever you please!
Check out these clips of their customers smashing away:
These special piñata cakes will be available on February 13 and 14. You can send Tsokoñata a message on Instagram for orders, and pay via bank transfer. Tsokoñata doesn't deliver, but you can either personally pick it up or book your own courier; they recommend Transportify, or a Grab or Lalamove MPV. You can also check out their other designs on their Instagram page.
For orders, send a message to Tsokoñata on Instagram.
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