(SPOT.ph) We often joke about Mary Grace Cafe being the ultimate "tita" place to be. With homey interiors and delicious food, it has all the markings of a great chill-out spot where we can spend countless afternoons catching up with our friends. Like countless moms and titas before us, we honed our gossip-finding ears over delectable treats like their ensaymada. Make all the tita jokes you want, but we can't deny that they make incredible pastries perfect for afternoon snacking.
One of their best-selling and most famous bites, this Filipino-style brioche bread topped with butter and cheese is a classic Mary Grace staple often paired with their signature hot chocolate. But what would happen if your traditional pastry changes up a bit? And, say, was given a more Spanish flair? Enter the limited-time only Manchego Ensaymada.
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What is Mary Grace's Manchego Ensaymada?
Mary Grace's Manchego Ensaymada is the classic ensaymada we know and love from the brand. It is made with 100% real butter topped with semi-curado premium Manchego cheese imported directly from Spain. The use of Manchego gives the ensaymada a milder, less salty flavor but is still delicious in its own way.
Treat yourself and your amigas to the Manchego Ensaymada as is, or you can pair it with a dollop of Mary Grace Truffle Honey. The truffle honey, when mixed with manchego cheese, further highlights the saltiness of the dairy and lends a satisfying two-note sweet-salty flavor to the pastry.
This limited-time offering was first introduced last year during the holidays and was such a hit among customers that Mary Grace decided to bring it back this August 2022 and then again in September. You can order a box (or two) of Manchego Ensaymada at selected Mary Grace Cafes and Kiosks.
For more information, visit Mary Grace Cafe's Facebook page.
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