Must-Tries:
Har Gao: P268
Pork Siew Mai: P288
Steamed Rice Roll with Barbecue Pork: P218
Braised Seafood Soup with Caviar: P628
Beef Fillet with Black Pepper Sauce: P1,188
Fuji Can Fried Rice: P568
Roasted Goose: P800
Chilled Red Bean Pudding with Coconut Milk: P248
Mango Pudding with Soy and Pomelo: P248