Pinoy food truck, Neri’s Curbside Cravings, conquers Los Angeles with tocino and tapa burgers

ABS-CBNNews.com reports that in Los Angeles, the food truck Neri's Curbside Cravings is attracting attention among foodies for its Filipino-style burgers. The report said, "At $6, the tocino and tapa burgers are not cheap. But even if they are more expensive than the ordinary fast-food hamburgers, people are lining up because of their unique taste." Indeed, the Pinoy burgers have gotten a glowing review from TheBurgerReview.com.

Pinoy food truck Neri’s Curbside Cravings gains fame in the U.S.

 

ABS-CBNNews.com reports that in Los Angeles, Neri's Curbside Cravings, a Pinoy food truck, "is attracting attention among foodies for its Filipino-style burgers." The report said, "At $6, the tocino and tapa burgers are not cheap. But even if they are more expensive than the ordinary fastfood hamburgers, people are lining up because of their unique taste." Indeed, the Pinoy burgers have gotten a glowing review from TheBurgerReview.com.

 

The food truck is owned and operated by Rhea Rachelle Espino, who took up Hotel and Restaurant Management at the University of Santo Tomas, and her cousin chef Maria Belzunce, a graduate of the Le Cordon Bleu California School of Culinary Arts.  The report revealed that Belzunce had worked for celebrity chef Wolfgang Puck's catering company. Puck is the chef who’s usually tapped to cater in the official parties or "after-parties" of events like the Oscars and the Grammy Awards.

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