Gwyneth Paltrow uses Datu Puti Toyomansi in cooking session with former Top Chef contestant
ABS-CBNNews.com reports that in her website Goop, actress Gwyneth Paltrow "wrote about a cooking lesson on how to prepare pan-seared black grouper with local veggies."
Screenshot of images as posted on Gwyneth Paltrow’s website, Goop
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ABS-CBNNews.com reports that in her website Goop, actress Gwyneth Paltrow "wrote about a cooking lesson on how to prepare pan-seared black grouper with local veggies." The report noted that among the ingredients used to give the vegetables an Asian flavor was Datu Puti Toyomansi.
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The report revealed that Paltrow got the idea of using the Datu Puti Toyomansi from her friend chef Keith Rhodes of Wilmington, North Carolina, who was on Season 9 of the hit reality TV show Top Chef.
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For more on this story, log on to ABS-CBNNews.com.
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