Jollibee makes it to Singapore food blogger Seth Lui’s list of restos with longest lines

No, this is not a paid post.

Nestor Corrales of Inquirer.net reports that Jollibee has been included in popular Singapore food blogger Seth Lui's list of restaurants with the longest queues in Singapore.


The report noted that aside from Filipinos, Singaporeans are also drawn to dine at Jollibee because of its "super tender fried chicken." "With strong support from the local Filipino community, this [restaurant with] super tender fried chicken sees crazy long queues everyday," Lui said.

 

The Filipino fast food giant's lone Singapore branch, located at Orchard Road, supposedly has an average queue time of 30 minutes to 1 hour. Other restaurants included in Lui's list of food establishments with long queues are the Michelin starred Tim Ho Wan in Plaza Singapura and the 4 Fingers Crispy Chicken branch at ION Orchard.

 

For more on this story, log on to Inquirer.net.

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