
Eat your way through over 30 stalls at Yummy Eats, a gathering of food concessionaires hand-picked by the Yummy Magazine team, on May 21 at the NBC Tent, Bonifacio Global City.
Lechon, ice-cream-filled mochi, vegetarian food and more. Click for more photos.
Sample free appetizers, entrées, and desserts from different concessionaires as they showcase tasty delicacies. Treat yourself to pastries and cakes from Classic Confections and Goodies N’ Sweets, sample Pinoy fare by Pinoy Eats World and Chef Bruce Lim, check out vegetarian picks from Pipino Vegetarian, discover artisanal ice cream, and more.
There will also be cooking demos by McCormick, Hunt's, and Sarangani Bay, and a cook-off among different culinary schools. Talks and demos start at 11 a.m.
Click here to see the event schedule.
Click here to see the list of concessionaires.
