There's a New Starbucks Drink in Town and It's a Berry Special One

Cool off with this fruity, chocolatey beverage.

PHOTO BY Starbucks Philippines ILLUSTRATION War Espejo

( Whether you’re looking to cool off in the middle of a hot day or looking for a cold, creamy way to end a meal, you can’t go wrong with a Starbucks Frappuccino. You probably have your go-to variant—maybe it's Caramel, Green Tea Cream, or Coffee Jelly—but it sure doesn’t hurt to go for something new one once in a while. Here’s one to try: Starbucks has released their new Very Berry Chocolate Frappuccino (P195), which is available at their stores or for delivery via GrabFood.

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Chocolate + coffee + berries? Yes please! 
PHOTO BY Starbucks Philippines

The Very Berry Chocolate Frappuccino combines their Dark Mocha Frappuccino with strawberry sauce, whipped cream, and a scoop of mixed berries for a treat that’s simultaneously tangy, fruity, creamy, and bittersweet. Think of it as the Meiji Apollo candies of your childhood, in an all-grown-up and caffeinated form.


American coffee chain Starbucks has been around since 1971, and came to the Philippines in 1997. With their signature coffee drinks and pastries, they hold a special place in the hearts of Filipinos to this day.

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