(SPOT.ph) When the xiao long bao hankerings hit, we know right away where to go: Din Tai Fung. Their version is our favorite xiao long bao in Manila, thanks to its savory, umami profile and great soup-to-meat ratio. If you've been wanting to savor it fresh out of the steamer, right from the comfort of your own home, you're in luck: Din Tai Fung now offers it in frozen, ready-to-cook form!Â
The Cook-To-Eat Din Tai Fung Pork Xiaolongbao goes for P375 for a 12-piece pack. You can get it at selected SM Supermarket (SM Aura Premier, SM Makati, SM Southmall, SM North Edsa, and SM City Fairview) and Savemore branches (PSM Light Mall, Acacia Estates, and Festival Mall).
Din Tai Fung is a Taiwanese restaurant that was brought to the Philippines by The Moment Group, who's also behind restaurants like Ooma, 8 Cuts, and more. They offer Taiwanese dishes, with a selection that spans dim sum, noodles, meaty mains, and more. Other bestsellers are the Salted Egg Yolk Prawns and the Crispy Beef Strips.
Looking to stock your freezer with other ready-to-cook eats? You can shop other options like Bad Bird’s Umami Fried Chicken Cook-at-Home Kit from Lowbrow Casual Restaurants, or Bigg’s Baby Back Ribs from Frozen MNL.
See a list of shops where the Cook-To-Eat Din Tai Fung Pork Xiaolongbao is available. For more information, check out Din Tai Fung Philippines' Facebook page.
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