Matcha Lends Its Irresis-Tea-Ble Charm to These New Pastries From PAUL

France meets Japan in these croissants, eclairs + more and we are all for it.

paul matcha pastries
PHOTO BY Facebook/PAUL Philippines

(SPOT.ph) Matcha may hail from Japan (with a long and fascinating history to boot!), but the green tea's telltale earthy, bittersweet profile also makes for seductive sweets outside its culture of origin. We've seen everything from matcha churros to matcha cheesecakes to matcha chocolate bars and so on. Now you can add matcha croissants and other French pastries to the list, and it's from no other than PAUL!

paul philippines, matcha pastries
Green tea fans, meet your dessert craving's match...a. 
PHOTO BY Facebook/PAUL Philippines

Also read: The Best Places for Excellent Croissants in Manila

Matcha mavens, you'll want to try these new drops from French pastry shop PAUL:

PAUL presents four bakes that'll have you on a green tea-laced high. There's the Matcha Croissant (P180), a.k.a. their flaky, buttery kwasson—er, croissant—half-dipped in matcha white chocolate for added richness. Meanwhile, the Matcha Palmier (P300)—caramelized flaky biscuits given also given a dip in matcha white chocolate—makes for a fantastic partner to your afternoon cup of tea, as does the matcha icing-drizzled Matcha Scone (P85).

paul philippines, matcha croissant
A dip into matcha chocolate gives this kwasson added richness. 
PHOTO BY Facebook/PAUL Philippines
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paul philippines, matcha palmiers
The Matcha Palmier makes for a great companion to a mug of hot tea. 
PHOTO BY Facebook/PAUL Philippines
paul philippines, matcha scones
The Matcha Scone gets a double helping of green tea—both in the dough, and in the icing. 
PHOTO BY Facebook/PAUL Philippines

PAUL also cleverly pairs the earthy green tea with tart, juicy raspberries in the Matcha Raspberry Eclair (P275), which hasPAUL's choux pastry shell filled with raspberry puree and a matcha pastry cream filling, plus a topping of more matcha cream and fresh raspberries. Don't miss the Matcha Raspberry Tartlette (P400), either; every forkful delivers creaminess, fruitiness, and just a touch of bitterness with almond paste and raspberry puree filling a shortcrust tart shell before being topped with matcha pastry cream, tropezienne cream, and fresh raspberries.

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paul philippines, matcha eclairs
Fruity meets earthy in the Matcha Raspberry Eclair. 
PHOTO BY Facebook/PAUL Philippines
paul philippines, matcha raspbery tart
The Matcha Raspberry Tartlette might just be the prettiest one yet! 
PHOTO BY Facebook/PAUL Philippines

Raring to get your fix? You can find these treats at PAUL's branches in Manila—consider dining in for, or taking home, a pastry or two. You can also get them delivered via GrabFood or Foodpanda.

PAUL is a boulangerie and patisserie—that is, a store-slash-café for French breads and pastries that came to the Philippines in 2013. The chain hails from France and has been around since 1889.

See a list of PAUL branches. For delivery orders, find PAUL on GrabFood or Foodpanda. For more information, check out PAUL Philippines' Facebook page.

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